CHeongdamsuchbulgui Geondae

The taste of meat is basic, the stew, soybean paste, and kimchi are all delicious, and the rice is also good. It's even better because the drinks are cheap. Plus, the store is very clean. The owner keeps it really neat, so the tables, floor, and ventilation are very clean, and even the bathroom is clean.

Good value for money. Alcohol is 2,000 won, which is really great~

The meat is soft and delicious

If you look at the tsundere aunt, she's blunt, but if the drinks are cheap and the quality is this good, it's good.

If the price is reasonable and it is cooked well, it is not as envious of Korean beef. After visiting this place 3 times, the alcohol is really value for money. Soju and beer are 2,000 won and the new Actinidia flavor is also 2,000 won. Kindness is excluded.

As a resident of Konkuk University, I've been to almost every meat restaurant around here, and I highly recommend this place! First of all, not to mention the quality of the meat, the alcohol costs 2,000 won. This is my first time drinking too much since Corona. If you are looking for taste and value, definitely come here ❤️

I happened to go in there while visiting Seongsu-dong, and it is the best value for the money and the taste is good~ The meat is delicious, and you must try the soybean paste stew and cold noodles. The green onion green onion noodles are seasoned and refreshing, so I ate two plates. Drinks are always 2,000 won. I wish there was a place like this in Dongtan too..^^

The meat was changed because half of the fat was over, so I asked for it to be changed. To be able to serve LA ribs that are half fat these days... In a way, it's amazing. Wagyu.. the taste.. is not that good. Just eat it with beef. Or eat pork

The meat is delicious, and the brisket soybean paste and steamed egg are also delicious. The owner keeps it very clean, so it's a meat restaurant, but it's very clean. It's a restaurant certified by local residents!!!

The price was good, and the meat and side dishes were all tasty! Maybe because I went during a busy time, but it looked like they needed more part-timers. The male owner also handed the rice bowl in a way that felt like he was throwing it, and when I asked when the food would come out, he replied along the lines of, ‘We’re busy, so what can we do?’ without even telling me to wait, which left me a bit put off. But the food was really delicious! I think I’d come back.