kimingss33
Mar 26, 2026
I ate old-fashioned udon with jeyuk rice bowl, and the pork rice bowl tasted like old-fashioned pork, so I enjoyed it. Overall, the food came out quickly and even if you had to wait, it was gone quickly.

역전우동0410 홍대입구역점
Contact
02-3144-0417
Address
Seoul Mapo-gu Eoulmadang-ro 127-1
Spot in Mapo, Seoul.
SpotKorea
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Community Rating
Based on 10 reviews
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Reviews
Translated Naver reviews shown in English.
kimingss33
Mar 26, 2026
I ate old-fashioned udon with jeyuk rice bowl, and the pork rice bowl tasted like old-fashioned pork, so I enjoyed it. Overall, the food came out quickly and even if you had to wait, it was gone quickly.
응꾸질
Mar 26, 2026
Personally, I like Yeokjeon Udon, and it was delicious as expected~ ▪︎Fried Fish Cake Udon ▪︎Beef Pepper Udon The new menu, Grilled Fish Cake Tempura, is substantial and delicious! I was very satisfied :) The beef pepper tastes exactly like the name suggests... haha.
vrnkpak1
Mar 26, 2026
I ate rice bowl at Yeokjeon Udong and it was not expensive and the taste was really good. The sweet and spicy sauce went well with the crispy chicken, and the mayonnaise and seaweed on top of the rice harmonized well, so I was satisfied. The portions are generous and the atmosphere is clean, so it's easy to go alone, and it's a great place for a quick meal. I recommend this restaurant as a cost-effective restaurant!
온천타앙
Mar 26, 2026
😅I ate almost all of it and forgot to take a picture... haha. A bowl of skewered udon on a chilly, windy day 👍👍 🤗🤗
milky11
Mar 26, 2026
I visited the Hongdae branch because I wanted to eat simple udon. It's my first time at the Hongdae branch, but there are a lot of people. The taste is average, but the price is not burdensome.
Ha엘
Mar 26, 2026
It was salty but I enjoyed it.
허브가 좋다
Mar 26, 2026
The cold buckwheat and wheat soup tastes good, and the cod roe mini rice bowl is delicious, but the noodles are too sticky. The broth of the kimchi udon is also delicious, but the udon noodles are stiffer than the buckwheat noodles, so if they cook a little more, they will mix with the broth and taste better.
네네네48
Mar 26, 2026
It's the worst. First of all, they yell at foreigners in annoyance several times when they come in. When the food comes out, of course they call it by the receipt number, but foreigners don't know Korean, so it's confusing. I say this out loud, so even if I subjectively feel it, the hygiene is really the worst. The left side of the picture is full of rainbow-colored foam, and the right side has red pepper powder on the bottom. The food tastes bad. Seriously, the worst experience. Baek Jong-won's French Friends is not going out of business because of Baek Jong-won, it's just a restaurant. It's true that it's ruined because of the boss (employees).
서윤118
Mar 26, 2026
I visited late in the evening, and foreigners came around 9:20 and found it inconvenient to use the kiosk, so they cursed at me in Korean for not knowing Korean (they are still saying bad things as I write the review) and treated us unkindly, so I felt like we were eating the meal, and they looked at us and were very embarrassed. It can be inconvenient for them to come late and not be able to order well, but I don't think they should run a business with this attitude.
bt1****
Mar 26, 2026
Worst service and disappointing quality of food, I absolutely do not recommend it. I came here for an outing in Hongdae and left feeling empty. The owner's and his wife's service mindset is very serious. Unfriendly response and talking behind our backs: From the moment we entered, the female owner got angry with a rotten expression and told us to go to the side, which didn't make us feel good. What was even more absurd was that she heard us talking about "the portion size is a bit small" and before we even left, I asked my husband why he was so angry, but the female owner said, "Why are you complaining so much?" and started talking behind our backs. He said that. What kind of manners is it to say that openly when there are guests in front of you? I was very disappointed in the taste and quantity of the food. I have never felt such a waste of money after paying to eat it. It was also unpleasant to hear foreigners who were on a pleasant trip talking informally and making irritated predictions. It was just the worst.
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