Eongbeheu Sindorim

I've been here before and enjoyed it so much that I came back during the holidays. I ordered pasta, gnocchi, and sous vide pork belly along with wine, and everything was delicious. The food quality is good and the atmosphere is nice, so I have 100% intention to visit again. I recommend it as it is the perfect place to visit on a date or special occasion~!!

If you are looking for a wine bar with a nice atmosphere in Sindorim, I highly recommend this place! The atmosphere is great and the food is unusual and all very delicious.. 👍🏻 Especially the pasta is really delicious! Highly recommended! ✨

Capelcini, a French interpretation of perilla oil buckwheat noodles, is savory and delicious. I think I'll remember it again haha. The duck steak was also delicious. There are a variety of port wines and wines, the atmosphere is great, and it's great for a date~!

I came to Sindorim Wine Bar and the food was delicious and the atmosphere was nice!! I couldn't drink because I was taking medication, but there was non-alcoholic wine instead, so it was a nice atmosphere. The shrimp tapas were delicious and the gnocchi sauce... really delicious!!! Next time, I’ll come back to drink wine!

Even if it's not an anniversary, I come here every time I want to eat delicious food. The food is delicious, the wine is delicious, and the atmosphere is nice, so I keep coming back... Other people drink a glass of wine with one snack, but we are big eaters and crazy about food, so we eat two snacks per person and one bottle of wine per person. I also ate the new menu, and even the new menu was delicious!!! Salt house montadella, flounder dish, sweet shrimp tapas, Bonghwa duck, John Dory pasta, and beef tartare. I don't know which is better, they're all delicious. Eat well!!

It was my first visit, and all the menu items were delicious! All of the menu items are great for a glass of wine and the atmosphere is really nice. My wife also liked it so we had a satisfying dinner!!

I visited Sindorim's famous restaurant, Eong Beh. The truffle oil pasta had a really flavorful and delicious scent, not a strong truffle scent. It was a bit spicy, but I liked it because it was strong. The gnocchi, unlike the potato gnocchi, was fluffy and crispy on the outside and was really delicious. The sous vide pork belly was really soft and moist on the inside and went well with the crispy egg potatoes. I highly recommend it. The glass of wine was also delicious, regardless of whether I liked it or not.

Eongbehe, which I said I would definitely visit someday! I finally found my girlfriend on our 1st anniversary!!! I'm so happy to have a happy 1st anniversary on Valentine's Day and with Doochosaeng and delicious snacks❤️ Especially eat the sous vide pork belly twice or three times!!!👍🏻😋

Visited on Christmas Eve. I made a reservation and got a good seat. The Michelin chef came and gave me an amuse bouche and dessert... It was really delicious. And I ate everything from John Dory Truffle Pasta, Sous Vide Pork Belly, Mackerel Perilla Oil Capellini, Tuna Tartare, and Sweet Shrimp Tapas, and I really don't regret spending over 200,000 won haha! I come here every year-end or special occasion. I want to come on a date, but I always come with my friends. It's so, so disappointing.. I definitely have to come here on a date. Highly recommended!

I came to Engbehe to celebrate my birthday! Every time I come, I get drunk on the atmosphere, the food, and the wine✨️ I really enjoyed it with the wine you recommended💚 Every single menu item is filled with sincerity and is so delicious!