초이쥐니
Apr 1, 2026
갓 나온 소금빵 너무 쫠깃 존맛

오늘도빵집
Contact
0507-1321-8940
Address
Seoul Gwangjin-gu Guui-dong 250-21
Community Rating
Based on 10 reviews
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Reviews
Translated Naver reviews shown in English.
초이쥐니
Apr 1, 2026
갓 나온 소금빵 너무 쫠깃 존맛
생각을경영한다
Apr 1, 2026
담백하고 고소해요 속이 편해요
제이66
Apr 1, 2026
맛있어요!
yejiyooon
Apr 1, 2026
아직도 오늘도빵집 소금빵을 못드셔 보셨다면,, 당장 오셔야합니다. 한번도 안 먹어봤어도 한번만 먹어본 사람은 없는 소금빵이 있는데요.. 4개에 9천원인데 이 퀄리틸는게 말이 안됩니다.. 사장님 오래오래 팔아주세요 🥐🥐🥐🥐💝
올해 된다
Apr 1, 2026
이 집 빵 진짜 맛있습니더. 광진구 보안관으로서 새로운데 나오면 늘 가보는데 우연히 사먹어보고 오. 여기다. 사장님도 엄청 친절하시고 정갈. 진짜 좋은재료로 맛있게 만드셔요. 후후 밤식빵 맛나서 사러갓다가 통밀빵이 기다려서.. 그냥 샀는데 당 걱정하는 엄마가 너무 좋아하세요. 담백하니 진짜 맛있고요. 파바랑 같은 가격인데 오늘의빵집가세요. 약간 일본 무림 빵고수가 동네장사하는 느낌임( 사장님 많이 버시라고 자발적으로 올림)
초이쥐니
Apr 1, 2026
출근길 갓 구운 빵 냄새에 못이겨 이끌리듯 들어가서 소금빵 주문 갓 나온 소금빵 안고 출근하는 행복한 출근길 소금빵 넘 꼬숩고 따뜻하고 맛있었어요
감걐03
Apr 1, 2026
와 진짜 너무 맛도리...😭😭 소금빵 안좋아하는데 여기 소금빵 너무 맛있어요 왜 소금빵이 인기 좋은지 알겠네요 ㅜㅜㅜㅜ
으네귤
Apr 1, 2026
최고에요.. 소금빵 4개에 9000원은 진짜 놀라울만한 가격이고 너무 맛있어요 겉이 빠작빠작하고 안은 촉촉해요 ㅠㅠ 지나가는길에 문 앞에 “소금빵 방금 나왔어요” 문구를 보신다면 당장 들어가서 구매하세요. 마치 안사면 손해보는 느낌입니다 구의동 2n년째 주민으로써 동네에 눈이 번쩍 떠오르는 맛있는 빵집이 없었는데 드디어 찾은것 같어요… 오래 장사해주세요 ..,,🤍🤍 아, 그리고 바질토마토치아바타도 쫄깃짭짤하니 진짜 맛있어용 당 떨어질땐 초코칩쿠키 개추천
좋을때만쓰는리뷰어
Apr 1, 2026
Even though it's far, it's a bakery I'd want to go to every day. The salt bread is seriously top-tier!! The shell bread has fresh cream and isn't heavy at all, so I could keep eating it without a problem!! I even made a morning reservation so I wouldn't miss out. Every ciabatta in the series is delicious and chewy, and no matter how many I bring home, we finish them all in a day. I'm still regretting not buying more today ㅜㅜ The owner is so kind and waits patiently while you pick your bread. I was so happy that they were glad when I said the bread was delicious. It's seriously, seriously amazing!!
삶은기록
Apr 1, 2026
So glad this bakery opened in the neighborhood. I had only noticed it from passing by, but once I went in, there were so many kinds of bread. Above all, the ciabatta and campagne are great for breakfast, and the salt bread is best enjoyed warm right when it comes out of the oven. The melon shell bun, which you hardly see anywhere else, is also a big hit with the kids and goes really well with coffee. (The rich chocolate is the best!) My favorite breakfast substitutes are the basil tomato ciabatta with basil pesto and sun-dried tomatoes, and the campagne with figs and cream cheese, which is moist and filling. I highly recommend it. Every item I've tried has been delicious~~ This bakery is also cheaper than places with a similar bread selection, and I hope business keeps doing well so I can keep eating their tasty bread~~ hehe
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