Sihongsseu

There is a wait, but it tends to go faster than you think. If you don't verify your arrival when your turn is almost here, the wait may be canceled, so be careful! The fried eggplants have a good combination of the right flavor of fried eggplants and the crispy fried eggplants. However, the rice was a bit tough at that time.

I went on an outing to the grand park and ate well.

3 people ate and it came out to exactly 40,000 won. I ordered it like I was breaking a seal, but it was cheaper than I expected, which was nice. The eggplant fries were especially delicious haha!!! There were a lot of greasy dishes, but it seemed like there was no jasmine tea, which was a bit disappointing. There were no seats, so they told people of 3 or more to wait until a group table was available, but they kept putting in tables for 2 people. If you want to go, go with even numbers.

The wait time is always long, but the taste is always satisfying! It's really so deliciousㅜㅜㅜㅠ

My top tier Togyebap restaurant! There's always a lot of waiting so you need to keep your wits about you. The mapo tofu is also delicious🔥

Tomato egg rice ₩9,500 Bibim dandanmyeon ₩11,000 Shrimp wonton ₩6,500 Fried eggplant ₩3,500 I went 3 minutes before it opened at 11:30am, but it was already full and there was 8 people waiting... There was a catch table, but it would be open after opening hours, so maybe they all came much earlier and waited on site...!? There were 5 tables for 2 people and 1 table for 6 people inside, and we waited for 15 minutes before entering. Tomato egg rice is really delicious..!! The spicy flavor was good and the rice was a bit thick, so it was soft and savoryㅠㅠ The mixed dandan noodles had a thick peanut sauce and were quite spicy. It was moderately spicy and had an addictive taste when eating it. The shrimp wonton noodles were plump and had a good texture, and the broth was quite good. The eggplant fries were very crispy, seasoned just right, and savory! If you like fried eggplants, be sure to try the fried eggplants on the side.

A great tomato and egg bowl restaurant where you can eat in line! It's delicious with a sweet and salty flavor and a subtle fire flavor! When I went recently, they also had tomato egg noodles! You can make a reservation at Catch Table. We recommend making a reservation and waiting at the entrance!

I didn't know I liked Chinese food so much, boss... I hope you prosper and stay healthy 🥹 I've never had todalbokki before, but eating this made me feel like a whole new world. It's hard to live in this harsh world without regular blood transfusions 🫠 Mapo tofu and dried eggplant are also really delicious. It's a fantastic combination if you eat it with todalbokki,, ✨ It's inconvenient because the space between the chairs in the store is narrow, but I think they wanted to accommodate as many people as possible, so it can't be helped, but I always eat it. I eat it gratefully haha. Just thank you for selling it to me..🍅 There's a wait often, but it's not that long, and it goes away quickly, and there's a place to sit in front, so it's pretty good. You can also wait through the app. Don't become famous. No, don't become famous. No, don't become famous. I just want to eat.

The mapo tofu was delicious, but the dumplings just felt like a store-bought restaurant like Bibigo, and it felt like the narrow space and table structure inside made it look like there would be a wait, not to the point where it could be called a restaurant with a wait. I came to eat alone and had to sit at the end of the table where other people had to sit together, so it was uncomfortable because there was an iron frame attached to the table at the ankles. I wasn't finished eating, but other people who were close to the same table were cleaning up their dishes after they were done eating. Is it really necessary for the beer cups of people who haven't finished eating yet and the food bowls of people who have finished eating to go back and forth? What are you going to do if you drop the sauce or the bowl itself while moving it anxiously? Anyway, that's the case.

Seriously, such a great spot 👍 The place feels a bit small, but the vibe is nice haha. The staff were so kind, and everything was tasty haha. Especially the garlic oil bibim noodles were ridiculously good 💗💗🥲