TEdiboereuhauseu YONGsan

There are many different types of delicious bread~ The plain croissant is delicious and the milk castella is good with plenty of cream (but be careful of powder spills). Baednish is... an unexpected flavor. Danish with boiled pear... I was expecting sweetness because of the cinnamon scent, but I was surprised;;; It's not easy. Queen Amang is not chewy, but it's a crunchy dry firewood style. I don't know if it's supposed to burn this much, but it's delicious except for the burnt taste at the end.

I met up with a friend for the first time in a while and came across it while looking for a nearby cafe. I really liked it because it had a European feel. I already visited once, so even if I visit again, the bread is delicious and really good. If you're looking for a cafe on Yongnidan-gil, I recommend a visit🤍

Those who love really sweet things will definitely be satisfied. It is a bakery cafe with a cute atmosphere located on Yongridan-gil. The combination of butter flavor and sugar has a strong sugar flavor that will fill you up with sugar. • We offer a variety of breads and desserts, especially margherita and egg tarts.^^

I visited Tediwoerhau as a gift to my parents. I was curious about the black and white chef's popular bakery, and it was nice to have a variety of things, including borsch croissants, red bean bread, egg tarts, kunaman, and mammoth. The packaging box was pretty so it looked good as a gift, and I was also impressed by the fact that it was pet-friendly. My parents enjoyed their meal!

A place with teddy bears and buttery bread. For some reason there weren't many people at lunchtime today. I had brunch and got some bread to go. Croissant, Queen Aman, Margherita, Him Cheese Sandwich. There are many breads that are good value for money. Personally, I especially enjoy the sandwiches. The interior is very pretty, and the bears are so cute. Haha, if you want to eat at the store on the weekends, you can wait. It's a decent bakery cafe.

A bakery that makes good use of the teddy bear concept. The croissant and pistachio queen amant were delicious, and the other things I ordered were just simple. I thought the bread hanging on the wall was a replica, but I was surprised to see it was real. The matcha latte was good because it was strong, and it even had the feel of putting a teddy bear cookie on a spoon... A place that looks good and is also good to eat.

Luckily, because it was a holiday, there weren't many people in Seoul, so I was able to wait for about 15-20 minutes around 3pm on Saturday to be seated! I ate milk castella (signature no. 2) and eclair. I don't know if the cream is 100% animal-based! But I think it's worth a visit if you're looking for both croissants and good taste around here haha. It's nice that they play jazz-style songs without lyrics.

Yongridan-gil bread tour!🥐🥐 Beur Croissant 4,900 won A croissant restaurant??! I absolutely can't resist~ 🥐🥐 Eating in stores is almost like a game, so I gave up and took out~~ It was the weekend, but luckily I was able to purchase it right away without waiting! There are 18,000 reviews, so now that I know about this cafe, Yorkchon reflects~~ The signature bread, the basic plain version beurre croissant, is the No. 1 popular menu item!! Really moist and chewy sweet dalguri??!🧡💛 Fluffy and soft egg tart is the No. 2 popular menu item!! How can you just pass by after seeing the visuals~~ >_<!! The crispy sweets exceeded Queen Amang’s expectations!!!😋😋 I love Teddy Beur so much,,🖤🖤

Country Mouse's friends brought him to Seoul! I came here because they said it was a croissant restaurant. You can enter without waiting in line. The croissants have a really creamy texture and are so delicious on the outside and inside!! My friend said the krunji was really delicious, and I'm sad that it's now discontinued, but I enjoyed all the other breads too! You can buy the packaging right away without waiting, and you can buy a lot of it.

I’ve finally been to the famous Tedybör! Actually, I came here because Pistachio Queen Aman was recommended, but as an egg tart fanatic, I couldn't resist. The egg tarts are delicious. It may not be a good pastry restaurant, but the texture of the square-shaped pastry with egg filling was crazy, and the fluffy egg filling melted in your mouth like cream. Did I eat eggs or cream?! And why are the bear paws that I stamped on flat white so cute? I showed it off to all my acquaintances. Next time, I'll go eat queen amang~