Marataimmaratangmarasyanggweo Doksan

This is a great menu for eating alone.

I visit often because I like to eat alone.

I wish the vegetables were fresher...

Delicious

The store is spacious and the food comes out quickly.

Both owners were friendly, the store was spacious so it was easy to use, and the ingredients were varied and fresh. The malatang was moderately spicy and spicy, and the kkoobaroo was crunchy, so I really enjoyed it👍

Wow.... Malatang and Kkwabarou are so delicious...

There are so many dirty Malatang restaurants, but this place is really clean. It doesn't waste time and, above all, it's delicious, making it the best Malatang restaurant of all time!

Flying insects can get into the Malatang ingredients. They can get in because the store didn't put them in intentionally. But if you tell them that bugs got in, at least the container of ingredients isn't all attached, so wouldn't you have to take it in and at least change the water? Normally, you say you go in often and just scoop out bugs right in front of your eyes, but you can do that with people you work with, but at least in front of customers, you have to say, "Oh, I'm sorry, it looks like there's a flying bug in there," and bring it in, and at least change the water and bring it back. Regardless of the taste... kinda...

The ingredients were not good, and I ordered mala xiangguo, but it didn't taste like mala... It's not seasoned well and tastes like dakgalbi. I came here because I was craving mala, but the taste was shocking. It tastes like a little bean paste stir-fried in red pepper oil. It doesn't taste like sancho. It's not that it doesn't taste good, but if you want to do business with the Malatime title, you'll need to do more research on taste.