Arachamchi

Tuna in good condition

It's been a while since I thought about tuna, so I came back! It's Friday so it's full of people. It was difficult to sit down and eat. It came out a little late as it was full, but they tend to offer a variety of items for each section. Starting with egg porridge, stewed tuna bone and steamed egg. Among the various parts, the chewy nose was a bit fishy, ​​but it was chewy and savory, like rice cake soup. It was a delicious dinner for the first time in a while, including sushi, tempura, raw fish stew, and maki.

The quantity is generous and the quality is good. I will go again.

Before today's special, I didn't know that I ran out of refills in one go, but they said that Ara tuna is not unlimited refills and only refills are allowed up to two times.

It’s filling~^^

There is a difference from other tuna restaurants. There are so many different parts and the tuna course is served using various techniques. The sesame oil is a bit like perilla oil and is unique. The tuna is fresh and delicious. The course is also filling, so it is good for group gatherings or with friends. It is also good for drinking alone👍

Five adult men ordered the full course course. I think this place is good value for money. The sukidashi was at the same level as what you would get at any tuna restaurant, but the sashimi was plentiful. The first plate came in a large portion, so I was somewhat full just by eating it. In addition, there were various types of tataki, which were great to have with drinks. The actual course costs 55,000 won, but this configuration feels like good value for money. I had a good time.

I had a delicious meal. The course was non-stop and well taken care of, so we enjoyed chatting comfortably. thank you

exorcism