YANGeunine SINdaebangsamgeoriyeokjikyeong

There are so many! Perfect when you're craving spicy, spicy soup! The salad bar has homemade, not industrial, dough, so it's an overall satisfying meal :)

As expected, it is the best restaurant and great value for money.

The ingredients are fresh and I like that it comes out early after I order it. It's delicious, so I visit often and enjoy the food every time I come.

Visit again.. It's so plentiful and delicious that I'll be visiting again. Today too, there were people leaving without a seat. I ate Yang Eun's set with extra meat and kimchi.

It was so delicious that I brought it with my family. As expected, we were satisfied haha. It's hard to find something like this for the price. It's so delicious.

This is Yang Eun from Sindaebang Samgeori. I came here because I heard the dongtaetang was delicious, and the basic side dish was clean and delicious. There is a tip to eat raw radish vegetables with bibimbap. The raw radish vegetables are really delicious. The dongtaetang is also spicy and delicious.

It's been a while since I visited because I wanted to eat proper Korean food, and the meal was more satisfying than I expected. First of all, the visual of the bossam hansang that was presented was really generous. The thickly sliced ​​boiled bossam pork was soft without any unpleasant odor, and the fat-to-lean meat ratio was good, so the more you chewed, the more savory it became. It came with ssam vegetables, bossam kimchi, radish kimchi, and seasoned chives, so the combination was very good. Bossam kimchi was especially the highlight. The seasoning is not too spicy but has a strong umami flavor, so eating it with boiled pork provides the perfect balance.

I come here every weekend and it is as delicious as ever. It is good value for money if you eat it as a set! If you eat hot dongtaetang when it's cold, the cold will go away. I highly recommend it! When it comes to cold noodles, I think the cold noodles are a bit more to my taste. The staff are also friendly.

First of all, I was immediately amazed as soon as I took a bite of the cold noodles. It was refreshing and had a deep meaty flavor, and the taste went down cleanly without any artificial sweetness, so I didn't get bitten until the end. The noodles are chewy and have a good texture. Bulnaengmyeon has a completely different charm. The spiciness is evident from the first bite, and it is not just spicy but also has a subtle sweetness, making it an addictive taste that makes you keep eating it. If you like spicy food, this style will really satisfy you. Lastly, cockle bibimbap. (It was really delicious for my personal taste) I was surprised that the amount of cockles was quite generous, and they were fresh and chewy without any fishy taste. The seasoning isn't too much, so it brings out the flavor of the cockles themselves, and when mixed with rice, the overall balance is just right. A menu item that will be finished in no time.

I had it with the combination of Dongtaetang + Squid Bossam, which goes well with rice or as a side dish with alcohol. The soup of Dongtaetang is clean and refreshing, so it becomes more delicious the longer it is boiled, and the meat of the Dongtae is plentiful, making it fun to eat. Argon added this and it is absolutely essential. The taste of the soup goes up a notch. The squid bossam was perfect to eat with bossam because the squid wasn't too tough and the seasoning wasn't too much. If you eat it with kimchi and green onion salad, it will keep going. The overall portion was generous, enough for two to eat. This is a place I'll visit again if I'm in the mood for dongtaetang (dongtaetang).