YUmeodeng GANGnam Station

The famous Yume Oden in Hongdae...I went there because it opened in Gangnam Station. I was impressed by the various types of oden, and I was also impressed by the thick octopus legs.

Odeng bar is rare in Gangnam and it's a perfect place for a second visit, so I enjoyed it very much^^ The broth was so delicious, and I enjoyed the Japchae Odeng, the plain Skewered Odeng, and the Cheese Odeng!!

It's delicious!! I think I'll go again

Matcha beer is so unique🍺🍻🍺🍻 The matcha flavor is carbonated and scratches my throat, but it's really delicious haha. I like chikuwa in oden. It encapsulates the characteristics of oden that I like,, it's chewy on the outside and has the unique nutty flavor of oden. zest? I can feel the energy. The Kkansho shrimp are also wide-eyed,, delicious 👍🏻👏🏻👏🏻

This is an izakaya bar near Gangnam Station. Normally there would be a lot of waiting, but perhaps because it was a holiday, we sat comfortably. The container in the middle of the table containing the ladle, scissors, and tongs is the Odeng soup container. If you order oden with pcs, you can dip it here and eat it. The soup is very delicious. I ordered okonomiyaki and red oden, and they were not overpowering and not too spicy, but they were a good side dish with sake. And they sell the famous Hanayagu Junmai by the glass at a reasonable price, so I enjoyed drinking it in a pleasant atmosphere on a rainy day.

My second stop was Yume Oden. When we entered, there seemed to be a few free tables, but as time went by, the place soon filled up. The more comfortable regular table seats were already full, so I was shown a round table, but honestly, I prefer the regular tables. Anyway, there is a square pot in the middle of the table, and you can heat the oden you ordered in the soup and eat it. Like shabu shabu. I ordered this and that and it all tasted good. And Yume Oden's signature mochiri dofu (+annin dofu), which I ordered as the main menu, is today's kick. It looks like a bowl of soft tofu, but the texture is much more chewy and sticky. Does it taste like a mixture of tofu and mozzarella? I enjoyed it very much. And the staff were so friendly that I had an even better time.

I highly recommend the Mara Rodin set~!! The matcha beer and yuzu highball were also very delicious😆 I ordered fried tofu and water rice cake and it was the best haha. Eating hot oden made me feel all my fatigue!

Thursday, December 18th, I went around 19:30 and enjoyed the oden, but I'm sad that I lost my brown business card wallet. Please contact me if you find any lost items.

After eating with friends, I went to a simple second restaurant. I wanted an izakaya, but it had a really nice atmosphere, so I found Yumeoden Gangnam Station. General izakayas and beer bars are common, but this one had a groove in the place. The groove was a space where oden could be cooked. The menu focuses on oden and also has other side menus. There are a variety of seats, including bar-style seating for 4 people. The downside is that the space is very narrow. I visited it by chance, but the last stop, which sells a variety of beer and sake in terms of price and quantity, is Yume Oden, whose signature dish is fried ice cream. This place is usually so popular that there aren't enough seats, but maybe because we arrived a little early, there were plenty of seats. I recommend this place as it has been around for quite some time.

I had fried food at an odeng restaurant... I thought it was fried chicken skin, but it actually felt like chicken skin haha. It was greasy when it was freshly fried, but I think it was okay once it cooled down. The takoyaki was big and full of gas, which was nice. I failed to choose alcohol because it wasn't everyone's style.