PAundeu ROkeol

It's the perfect place for a blind date or gathering ^^ All the food is delicious. In particular, be sure to try the cigar roll and eggplant menbosha!! I really like the atmosphere, and the owner is very friendly. I think I'll go there often without hesitation!

Reservations on weekends are a must, and I go often because the atmosphere is great. I enjoyed everything on the menu in the photo! Wine prices start at 70,000 won.

The food is so delicious and the interior is so luxurious.

This is my first time visiting this place through Tak Pop-up, but the atmosphere is so good that I want to come back again🤍 I think it would be a good meeting place too!!

I visited thanks to a friend's recommendation, and I really enjoyed it and had a great time! The staff were so friendly and attentive that I had a happy time! If I have an appointment in Gangnam, I will definitely go here..!🙊

After hearing that there was a special event for lunch, I visited Paro as soon as I finished eating half a meal! I went with my baby and ate some cold fried food. How was it so crispy!! I enjoyed it so much!🫶 I’ll go again next time!

It’s a great place for a weekend date! I was even more satisfied because the wine and food pairing went so well together. It was by far the best restaurant I've been to recently 👍🏻👍🏻 I can't believe there was such a hidden gem in Sinsa Station... I totally recommend it!!!😆💕

I stopped by last time while passing by and came to visit this pop-up this time. The atmosphere and food quality are really good. As for the chicken, it is a different kind of high-quality chicken from local chicken, so it goes really well with wine. Above all, the advantage of creating a comfortable atmosphere is that I intend to visit again.

<A great cafe for lunch and a nice wine bar for dinner.> Valet is available and it's perfect for quiet conversation during lunch and dinner. The coffee is delicious and the signature cake is addictive, so it's perfect for dessert. There are a variety of simple menus for dinner, so it's fun to try several new dishes, and the wine list is also diverse. The atmosphere is the best, and the outdoor terrace matches the lighting in the evening, creating a great atmosphere. Most of the customers who come are residents or office workers. Most people have good etiquette, so even when most tables are full, the decibel level is maintained so that it does not interfere with conversation.

I heard the Chapter One BBQ pop-up. I ordered a hot dog, expecting to see hot sausage grilled outside, but what I was served was • a “cold” hot dog on a disposable plate, • cold French fries that looked like they were fried yesterday, and • warm cola. I talked to the chef about the cola and exchanged it for it, but I left all the other food behind. I feel like I drank a 15,000 won cola... You must have worked hard to prepare, but the empathy at the consumer contact point is disappointing.