Kankiramen

돈코츠랑 칸키 라멘 먹었어요. 너무 맛있어요!!

제가 라멘을 잘 아는건 아니지만 맛있었어요 나오기 직전에 구워주신 차슈도 좋았고 바삭바삭한 가라아게도 좋았어요 사장님께서도 친절하시고 공기밥도 무료라서 다음에는 진짜 배고플때 오고싶어요 줄서서 먹는 맛집까지는 아니더라도 종종 생각나는 동네 맛집이네요

매장 깔끔하고 일본 라멘집 온 기분이 듭니다. 사장님 엄청 친절하시고 설명도 차근차근 잘 해주셨습니다. 차슈동 먹었는데 깔끔한 맛이였고 카라이라멘은 열라면정도 맵기인데 맛있게 잘 먹었습니다. 공기밥은 무료이니 양 부족하신 분들은 추가하세요

일본 온거같고 좋아요 ㅎㅎㅎㅎ 맨날 미소 소이 돈코츠만 먹었었는데 칸키라면 처음먹어보는데 깔끔하고 좋네요 ㅎㅎ ㅎㅎ맛있어요 ㅎ

The soup is very rich and the seasoning is just right when eaten with the provided kimchi. The kimchi is really delicious.

The tables are great for eating alone, the owner is friendly, and the menu is all delicious! The air rice is also free, so it's good for those who don't have enough food😀

Kanki Ramen's broth was chicken-based, so it was clean, light, and delicious. The owner thankfully gave us an extra egg, so it was even better to eat delicious ramen and feel more cozy on a cold winter day. They also provide free rice.

Abura soba is delicious~! Gat kimchi is fragrant, spicy, and delicious. Since I sprinkle vinegar on it, it feels more refreshing and doesn't feel like anything. The interior feels like a winter trip to Japan. They're friendly and the meat is so delicious that I want to visit again and try other ramen dishes!

It was my first time going to this place and it was so delicious that I ordered three. The owner worked alone, but the ramen came out quickly and he was so friendly that I ended up eating it twice as delicious!! There was a review event going on, but we just ate it without participating in it and wrote it down because it was delicious. Whenever I want to eat ramen, I will come here!! I'm having a good time, Sajan~

Hello 👋 Today, I was craving some rich Japanese ramen, so I ate tonkotsu ramen at Kanki Ramen! 🍜 The soup is a thick style made with pork bones that have been cooked for a long time, but it was not fishy and had a good savory taste. I was very satisfied with the deep umami flavor that spread in my mouth from the first spoonful, and the noodles were chewy and thin enough to soak up the soup, so I went in with a lot of it. 😋 The chashu was soft and juicy, so it felt like it melted in my mouth when I bit into it, and the soft-boiled egg was well-cooked, creating the perfect balance. It was a rich ramen that didn't feel heavy as the seaweed, bean sprouts, and green onion toppings went well together. If you like rich tonkotsu ramen, Kanki Ramen is pretty good! Recommended for days when you want a hearty bowl 💕