Seoulansimchuksan Sindorimpureujio1cha

The freshness and marbling of the meat were excellent, melting in my mouth and being juicy, so I was satisfied. The staff were friendly, the store was clean, and overall it was a pleasant meal.👍

Beef healing when you're in the mood ♡♡ Each side dish is so delicious and they grill the meat so kindly that you have to come here for now ♡♡

한우등심이랑 돼지고기 특수부위 퀄리티 너무 좋고 직원분들이 직접 다 구워주셔서 편하게 먹었어요. 기본 반찬도 다양하고 특히 김치가 진짜 맛있었어요! 매장도 넓고 직원분들 엄청 친절해서 회식이나 모임 장소로 완전 추천해요. 매장에 동네 어르신 손님이 많던데 원래 동네 할아버지 픽이 찐 맛집이잖아요! 인정입니다.👍🏻

A local restaurant I have been going to for 4 years!! I've come here countless times haha. They give us a lot of side dishes, they cook everything, and it's neat and clean, so I come here often! The beef is delicious and the pork is delicious too. Be sure to try the black pork!! 👍👍

The sirloin was juicy and tender, and the black pork belly had a really nice savory flavor. Ttukbaegi bulgogi also has a rich soup, so it’s perfect to eat with rice. The side dishes were also good, and the geotjeori was especially delicious, so I kept refilling it. The staff grilled it themselves, so I was able to eat it comfortably, and when ordering beef, there was no corkage, so it was nice to enjoy it with wine.

My child loves the cheese they serve here. I bring it often. If you come with a child, they also give you gomtang, so it's easier to eat out. The side dishes are also good. ^^

Not only is the meat delicious, but the lunch menu is also delicious at Seoul Tenderloin Livestock. Ordered beef stew soup (12,000 won) and brisket gomtang (10,000 won). The brisket soup is light and the beef soup is spicy. It also contains a lot of meat. Among the side dishes, the geotjeori was especially delicious. The lunch menu seems to have a discounted menu each day of the week, but on the day I went, many tables ordered stir-fried octopus.

The meat itself was very good and it was grilled so I could eat it comfortably. The staff is very friendly and even the side dishes are delicious!! I plan to visit again when I eat beef. The space is spacious, so I think it would be good for a company dinner haha👍

I went to eat Korean beef to commemorate the first snowfall in Seoul. I have been a regular at Ansim Livestock Sindorim Branch since it opened. I sometimes grill meat at home, but I don't eat meat grilled at home. A few days ago, he started showing symptoms that appear when his immune system is low, and this morning he even had a nosebleed. He said he needed to take care of his health and that he would feed him Korean beef for dinner. He went to the safe livestock farm~~ I ordered a beef consisting of sirloin, tenderloin, pork belly, and rib meat, so I cleared it easily~~ The meat was all delicious. Eggplant and grilled peppers are my favorite combination. Vegetables are delicious when dipped in cheese, and meat is even more delicious when eaten with whole grain mustard sauce. Finished off with cold noodles for dessert. The meat is delicious and the lunch menu is cost effective and delicious, safe livestock farming. When I came out after dinner, it was snowing lightly.

So Han Mari lets you try a variety of cuts all at once, so it offers great value and is really satisfying. The meat is well aged, juicy, and tender. The basic side dishes and special sauce go really well together and bring out the meat’s flavor nicely.