Eochon
Editor's Pickrestaurant

Eochon

어촌

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Contact

0507-1344-9395

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Address

Seoul Jungnang-gu Myeonmok-dong 572-15

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Reviews

Reviews

Translated visitor reviews shown in English.

Signals distilled from 10 collected visitor reviews.

10 entries
10 collected signals

히밤찌

starstarstarstarstar

Apr 1, 2026

회가 너무 먹고싶어서 오랜만에 어촌방문! 참숭어 철이라고해서 참숭어와 광어를 함께 맛 볼 수 있는 메뉴를 주문했당, 역시나 테이블 한가득 음식들로 가득찼고 배채우라고 초밥도 서비스로 주시고 정한가득 어촌ㅎㅎ 맛있게 잘 멋었습니당 :)

히밤찌

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Apr 1, 2026

두번째 방어!ㅎㅎ 이번 방어가 더 좋다고 말씀해주셨는데 기름 좔좔너무 맛있었다.. 술먹는 속도가 원래도 빨랐지만 방어 한점에 한잔씩 맛있다고 감탄해가면서 짠하다 가게 들어온지 이십분만에 각일병씩 비우고 사장님이 방어 머리를 서비스로 주셔거지고 한병더 먹었다 ㅎㅎ 방어머리구이는 처음먹어봤는데 진심 너무 맛있었당ㅎㅎㅎㅎㅎ 방어❤ 사장님❤️

히밤찌

starstarstarstarstar

Apr 1, 2026

또 방어ㅎㅎ 먹을 수 있을때 열심히 먹어야됨ㅎㅎ 역시 맛있고 느끼해질때쯤 레몬 살짝뿌리고 와사비에 생강초 살짝 얹어 먹으면 맛있음ㅎㅎ 서비스도 왕창 주셔서 또 술 부었당ㅎㅎ 너무너무 맛있게 잘 먹었습니다 :)❤️

히밤찌

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Apr 1, 2026

동네 형님과 전어회에 술한잔하러 방문했습니다. 전어회가 무슨이유에서인지 모르겠으나 그어느때보다도 더 맛있었고 사장님이 계란 말이도 나눠주셨는뎅 너무 맛있었습니다. 간쏘하려고했지만 또 얼큰하게 잘 먹었습니닿ㅎㅎㅎ💕

히밤찌

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Apr 1, 2026

드디어 방어~~~~~~~ㅎㅎ 남편 출장에서 돌아와서 드디어 먹는당ㅎㅎ 캬 너무 먹고싶었는데 첫 스타트 ㅎㅎㅎ 기름장찍어먹고 와사비콕 발라먹고 김에 싸먹고 쌈에도 싸먹고 야무지게 먹었습니당 ㅎㅎ 잘 먹었습니다❤️

히밤찌

starstarstarstarstar

Apr 1, 2026

새우철 가기전에 부지런히 먹으러왔당 ㅎㅎ 새우살도 실하고 싱싱하고 살이 탱글하니 담백하고 달달해서 소주가 술술 넘어간다, 머리는 버터에 절인게 아니라 기름에 바삭하게 튀겨내서 엄청 꼬숩고 맛있다 ㅎㅎ 아주 잘 먹었습니다❤️ 추석 연휴 잘 보내세요

히밤찌

starstarstarstarstar

Apr 1, 2026

I was planning to drink solo, then had a drink with a local buddy haha. The flatfish sashimi, raw shrimp sashimi, and grilled jeoneo were insanely good. I was only going to have a light drink, butㅠㅠㅠㅠㅠ it was just too tasty ;) Thanks for the great meal ❤️

히밤찌

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Apr 1, 2026

Been a while since I came to Eochon hehe Ordered the medium chamchi (tuna sashimi)! The photo doesn't do the taste justice hehe. A little wasabi on top, dip in the sesame oil sauce, or soak some musun (radish sprouts) in soy sauce and layer it on the tuna with a touch of wasabi — also amazing! hehe The wasabi is spicy so if you want a kick, add a little more for that nose-tingling perfection hehe Enjoyed every bite :)

히밤찌

starstarstarstarstar

Apr 1, 2026

Rushed over for shrimp :) It's getting cold so the complimentary miyeokguk (seaweed soup) was so warm and delicious~! Ate every bit including the shrimp heads 😍

히밤찌

starstarstarstarstar

Apr 1, 2026

Visited the seafood place after a long time and ordered mullet and flounder! It suddenly got chilly, so the hot seaweed soup was perfect! Devoured the fluffy steamed egg before the sashimi even came out, then this time I skipped the lettuce wraps and had it with just wasabi and soy sauce — so good. My husband mixed lemon and pickled ginger into the soy sauce and I followed suit, genuinely delicious. Came straight from work starving, then there was even abalone with the sushi..💕 The drinks went down way too easily..haha Got the owner's signature egg dessert too, and it was just the most satisfying meal all around :)

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