GAdam

Gadam water dumplings are also delicious. Reservation is required as it is always crowded. Gadam’s boiled dumplings are also a must-try. It’s always packed, so reservations are essential. This place is a staple 'nopo' (heritage restaurant) in Apgujeong, famous for its excellent Yangjangpi and Nanjawans.

Chive japchae, water dumpling, jeongabok, especially the old-fashioned taste and atmosphere, pickled radish, onion, chunjang, and Jjasai are all excellent. The water dumplings seem to be made when you order them, so the taste is different from regular water dumplings. It's always crowded, so it's convenient because they have valet parking.

All the food is luxurious and the taste has a different depth!! The set lunch is excellent value for money. I often go there for company dinners and for lunch. A friendly and delicious Apgujeong restaurant!!

I love Chinese food.. It was delicious! I had sweet and sour pork, lamb skin, and fried rice, and my co-worker had jjamppong rice, so I'll have to go eat jjamppong rice next time. All the dishes were delicious ~ The meals were delicious, and the prices were a lot cheaper than I thought, so I want to come here often!! The atmosphere of the store is really nice haha ​​and the employees are very friendly! I was impressed because the backrest of the chair was so big... 😭😭😭 haha

Four people visited and made a reservation. It was lunch time on a Sunday, and there were two or three groups waiting. Red pepper sweet and sour pork is not spicy and delicious. Donggo shrimp was okay. Crab seafood is the most expensive and has a fishy taste. The Jjajangmyeon was too salty and tasteless. It was disappointing compared to my expectations, and I don't think it's worth going far to find it. The staff were friendly.

I visited because it reminded me of nurungji sweet and sour pork! The wait was about 30 minutes, but it’s a place worth waiting for!

The taste of Gadam Chive Japchae Water Dumpling, which is always crowded, is not easy to taste anywhere else. Valet parking has recently been added, making parking easier. The owner is always very kind and has great sense.

Apgujeong Chinese restaurant that I go to at least twice a month, Gadam. Old-fashioned Chinese taste and atmosphere. It's not modern, but it feels cozy. I don't have chive japchae, especially, but it's great at Gadam. The owner is very friendly and takes your order well.

Today I came to Gadam for lunch! Gadam is famous, but I have never been there before, so I went with high expectations!!! We had a small group of people, so we made reservations in advance, selected the menu the day before, and ordered it right on the spot! The menus we all ate were really delicious... The food wasn't all that fast, but it didn't stop us from coming and eating on time. I ordered jjamppong rice from my personal menu, but it didn't taste like seasoning, but it had a very refreshing broth and seafood!! Wow, it's really delicious. From the moment the jjamppong came out, I only focused on the jjamppong. It's really delicious!! Gadam is so delicious that I may come next time other than a company dinner. I hope the wait isn't too bad. I had a good meal today too!!

It's been a few years since I've been here, but Nanjawan's Chive Japchae is really delicious. They are friendly and provide good suggestions for orders. Good value for money and old-fashioned Chinese style. I made a reservation for next week as well. I think this is the first Chinese restaurant that serves onion, chunjang, pickled radish, jjasai, and kimchi.