Seopjisusan
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Seopjisusan

섭지수산

Practical Details

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Contact

0507-1408-5996

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Address

Seoul Gwanak-gu Bongcheon-dong 1620-20

Community Rating

5.0
starstarstarstarstar

Based on 10 reviews

Foreigner Friendly

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auto_awesomeHighlights

  • Night out spot
  • Local vibe

Best For

friendsnightlife

tips_and_updatesTips for Foreigners

  • lightbulbMany bars have a cover charge or minimum order — ask at the door.
  • lightbulbPeak hours are after 10 PM on weekends.

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Reviews

Reviews

Translated Naver reviews shown in English.

10 entries
H

hyo726

starstarstarstarstar

Mar 30, 2026

I just came in quickly, but the atmosphere of the store is really nice and the sashimi is fresh and delicious🥰 I want to come again next time and try other menu items!

다경이다용

starstarstarstarstar

Mar 30, 2026

I always go there when I drink at Sharosu, and a new menu item came out so I tried it. I was worried because there were no reviews, so I ordered the padayaki, and it was so delicious that I decided to order two. I think you can eat it without hesitation as it is a new menu item.

D

DAYLIFE

starstarstarstarstar

Mar 30, 2026

The mackerel ragu pasta and yellowtail maki are very delicious. It's a great place to come and chat with friends.

D

dbw****

starstarstarstarstar

Mar 30, 2026

This is better than Omakase!!! The fermented raw fish is so delicious that I keep ordering it!!

웅양웅앵

starstarstarstarstar

Mar 30, 2026

I came to see sashimi for two, and the sashimi was very delicious and the crab shells were also very delicious..! This is a place I want to come again next time and try more variety!

연남16

starstarstarstarstar

Mar 30, 2026

The 2-person sashimi was also served with high-quality fish and it was so delicious!!

Y

yeonble

starstarstarstarstar

Mar 30, 2026

I came across this place while walking down the street after work, but I was so satisfied and happy that I ate there!! I really recommend the mille-feuille nabe. Even if two people eat it, we still have leftovers. It’s even better because it’s sentimental haha.

다경이다용

starstarstarstarstar

Mar 30, 2026

The abalone innards pasta is so, so good... Maybe the chef's skills are getting better and better..!!! I was surprised because it tasted even better than when I had it six months ago... It's rich but not greasy, and the seasoning was just right. I want to have it again next time haha

여행한접시

starstarstarstarstar

Mar 30, 2026

I visited a great Sharosu-gil spot where the sweet shrimp bursts in your mouth and the abalone has such a pleasantly chewy texture. In particular, the aged mackerel sashimi, packed with umami and with no fishy taste at all, immediately showed me why this is such a famous Sharosu-gil izakaya. It was such a happy time, chatting with a friend at a nice Sharosu-gil bar while really enjoying a fresh seafood trip.

바라롤

starstarstarstarstar

Mar 30, 2026

The sashimi was delicious, and the offal pasta was really tasty too~ The seating was also nice, so it was easy to chat. I want to come again next time😊💓

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