Maru
Editor's Pickrestaurant

Maru

마루

Practical Details

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Contact

02-825-1926

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Address

Seoul Dongjak-gu Noryangjin-dong 40-14

Community Rating

5.0
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Based on 10 reviews

Foreigner Friendly

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Reviews

Reviews

Translated Naver reviews shown in English.

10 entries

하늘S2

starstarstarstarstar

Apr 1, 2026

날이 추워 뜨끈한 국물이 생각나서 처음 찾은 식당입니다. 오리차돌이라는 신기한 메뉴가 있어 먹었는데 고소하고 담백하고 하나도 안질겨서 너무 맛있네요!! 곱창 전골은 칼칼하니 곱도 야무지게 들어가 있어 뜨끈하게 잘 먹었습니다~~!! 노량진 오면 또 올게요!

채채304

starstarstarstarstar

Apr 1, 2026

고기 생각나면 항상 가는 식당이에요! 고기도 되게 부들부들 좋은 고기 사용하시는거 같아요 사장님 매번 친절하시고 항상 먼저 맛있냐고 물어봐주시는데 매우 맛있고 만족스러워요!! 곱창전골을 주문하면 볶음밥을 해먹을수있는데 집에서 엄마가 해주는 볶음밥 느낌입니다! 볶음밥에 스팸 넣어주는 식당은 마루에서 처음보는거 같아요!! 꼭 가보시길 추천드립니다!

1

1246148

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Apr 1, 2026

지나가다가 간판만봐도 여긴진짜다 싶어서 들어왔는데 대성공입니다 삼겹살 적절한 두께와 고기와 지방의 적절한 조화.. 껍데기까지 붙어있어서 완벽함 그 자체에여 유황오리 차돌구이도 새로운맛이었어요!! 둘이서와서 4인분에 된장찌개 공기밥 계란찜까지 싹싹클리어하고갑니다••• 사장님 또올게요~!~!!!

미짱360

starstarstarstarstar

Apr 1, 2026

평일 저녁시간에 방문하여 불고기전골을 먹었습니다. 양도 푸짐하고 불고기, 밑반찬 아주 맛있었습니다. 다음에 또 방문하겠습니다~

C

Chochoi01

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Apr 1, 2026

2번째 방문이에요! 저번에 엄마랑 낮에 와서 곱창전골 먹는데 곱창 양도 많고 주먹밥도 완죤 입에 착착 감기고 밑반찬도 맛나더라구요 ㅠㅜ 그때 소주 못먹어서 아쉬워서 남자친구 데리고 다시 왔는데 역시 소주안주에요 ㅎㅎ 사장님도 정말 친절하시고 동네 맛집 인정입니당!!

G

Gracechoi23

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Apr 1, 2026

날씨가 너무 추워서 엄마랑 곱창전골 먹고 왔어요. 컵도 많이 넣어 주시고 국물이 정말 진국이네요. 머리 고기랑 삼겹살도 있던데 고기 먹으러도 많이 오시더라구요. 오늘 같이 추운날 곱창 눈 골 먹으러 또 가고 싶네요.

로시4

starstarstarstarstar

Apr 1, 2026

Was too busy eating to take pretty pics of the meat from the start :( First time trying ori chadol (duck brisket) and it was sooo good, all the side dishes were amazing too!! The best!! The owner takes great care of you and is so cute 💕

V

vjw****

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Apr 1, 2026

Came yesterday, was blown away, and came back today. How is every single banchan delicious?? And the gyeranjjim (steamed egg) from the review event is insane quality — so much care put into it and it tastes great too. I'm planning to keep coming back and try every item on the menu in order. This is THE best restaurant in Noryangjin — blows away that other place called "Healthy Table" nearby 💪💪💪👍 Super friendly and so delicious!

M

moonK

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Apr 1, 2026

Tried ori-chadol (duck brisket) for the first time and it was amazing — eating it with myeolchi-jeot (anchovy sauce) was the real kicker! Definitely worth trying at least once, the kind of flavor that sticks with you!! They're famous for gopchang-jeongol (tripe hot pot) too, planning to try that next time :)

싱치지

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Apr 1, 2026

The samgyeopsal (pork belly) was so good after one bite that we destroyed it before I could even take a photo lol. The owner was SO incredibly friendly, which made the whole meal feel great. From the banchan to the main dishes, everything was amazing — definitely coming back!! We couldn't drink today but next time we're 100% getting drinks!!!

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