만두와오이
Apr 2, 2026
진선 오너쉐프의 중국요리 주차 주택가여서 가게근처 공영주차장 이용 점심시간이여서 사람 많았고 사천탕면 12000원 주문 새우 오징어 바지락 대합등 조개랑 해산물 당근 브로콜린 양파 버섯 죽순 등 야채 ㅎ 푸짐한 양과 불맛가득한 국물 맛있게 드셨어요,?라고 물으셔서 아유 사장님 너무 맛있게 먹었어요. 사찬짬봉 추천 합니다. 끝

진선 양재점
Contact
0507-1326-0348
Address
Seoul Seocho-gu yangjae-dong 348
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Reviews
Translated visitor reviews shown in English.
Signals distilled from 10 collected visitor reviews.
만두와오이
Apr 2, 2026
진선 오너쉐프의 중국요리 주차 주택가여서 가게근처 공영주차장 이용 점심시간이여서 사람 많았고 사천탕면 12000원 주문 새우 오징어 바지락 대합등 조개랑 해산물 당근 브로콜린 양파 버섯 죽순 등 야채 ㅎ 푸짐한 양과 불맛가득한 국물 맛있게 드셨어요,?라고 물으셔서 아유 사장님 너무 맛있게 먹었어요. 사찬짬봉 추천 합니다. 끝
직경
Apr 2, 2026
I came in a bit worried after seeing all the 'rude staff' reviews, but honestly, none of that. Service is perfectly normal — those reviewers are just overly sensitive complainers. I ordered the jajangmyeon, 10,000 won. There's no watery jajang; the basic version is a dry-style gan-jajang. It comes with onions, pork, cucumber, and a fried egg. It's a solid, mildly sweet and savory jajang. The portion isn't huge — if you want to leave full, order a large or add a side.
유니839
Apr 2, 2026
I had the Sichuan noodle soup and the toppings were super generous. The sweet and sour pork sauce was interesting at first, but it turned out too watery and sour — I'd love it if it came out more like a typical Chinese restaurant style.
별의귀네
Apr 2, 2026
음식이 맛있어요~~😋🍲 점심시간 피크 때 대기했지만 맛있어서 기다린 보람이 있어요 ㅎㅎ 계란후라이+양파 듬뿍 최고~~😽🫶🏻 엄청 달지 않고 춘장맛이 많이 나는 짜장이라 좋아요
플라네테스8B
Apr 2, 2026
짜장면 맛집
c1035
Apr 2, 2026
앞으로 절대 안갑니다 홀에서 근무하시는 사장인지 뭔지 모르겠는 나이 있으신 남성분 말투부터 들으면 그냥 불쾌해집니다. 몇번 가보시면 알거에요~ 계산할때도 주문 받을 때도 은근 슬쩍 띠껍게 얘기하세요 ㅋㅋ 가격도 전체적으로 1000원씩 올라간거에 비해 양은 더 준거 같고요! 친절하게 안해도 손님 많아서 그냥 더 받을 생각이 없는거 같아요~ 두번다시는 안갈예정! :)
창동지지배 7
Apr 2, 2026
Arrived a bit early and waited 20-30 min before they opened. Heard there's a waitlist during lunch so we decided our orders in advance. Wow~ people just kept pouring in 😭 Full house. We got tangsuyuk, jjajangmyeon double portion, and jjamppong. I'm team jjamppong all the way~ The noodles were a bit bloated and no squid like in the photo — just a few thin round squid pieces — but the shellfish was super fresh. The broth was rich with wok-fired flavor, not harsh, clean-tasting~ and just kept going down. The jjajangmyeon was the real hidden gem though. One bite of veggies and WOW~~~~ incredible!!! Highly recommend. Kept eating, mixed with rice too, the onions were so tasty and the seasoning was perfect — I wanted to pack some to go. The tangsuyuk had really substantial meat, fresh with zero gaminess, great dipped in sauce with lettuce. We cleaned everything lol Will definitely go back for the jjajang.
맵찔이 먹요정
Apr 2, 2026
For 3 people: jjamppong + fried rice + Jinseon cold noodles + yurimgi. If anyone asks where to eat in Yangsisup, it's here! You can't go wrong with any dish. It feels like you're eating proper cuisine, not just food. Lots of menu options, high quality, and friendly service! Fried rice: packed with vegetables, topped with jajang sauce and a perfectly crisped egg — the egg is the star. Crispy on the outside, runny yolk that oozes out, and mixed in it's so rich and nutty. Jinseon cold noodles: my friend ordered it without the peanut sauce and the deep meaty broth was just incredible ㅠ apparently it's a Chinese-style cold noodle? It's a summer-only menu item so lots of people come specifically for this in summer. I came back for it and found that without the peanut sauce you can really taste the broth, which suits my preference more. I'd suggest trying it plain first and adding the sauce on the side :)
레미킴
Apr 2, 2026
Review of Jinsun, a recommended Chinese restaurant in Yangjae. Came as a walk-in and was seated at an open table. Started with spicy fried pork (kkkanpung yuk), then had japchae style dish (yangjangpi), braised fish with spicy sauce (eohyang donggo), spicy stir-fried pork and peppers (gochu japchae), and jjamppong soup. All the dishes were above average — different ones stood out depending on personal taste. For me, the eohyang donggo was the best!
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