Myeongryunjinsagalbi Sanggye Station
Editor's Pickrestaurant

Myeongryunjinsagalbi Sanggye Station

명륜진사갈비 상계역점

Practical Details

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Contact

02-937-8892

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Address

Seoul Nowon-gu Junggye-dong 141

Community Rating

5.0
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Based on 10 reviews

Foreigner Friendly

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auto_awesomeHighlights

  • Korean BBQ spot
  • Grill-your-own meat

Best For

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tips_and_updatesTips for Foreigners

  • lightbulbStaff will usually help you grill if you look unsure — just ask.
  • lightbulbSide dishes (banchan) are free and refillable.
  • lightbulbLunch sets are often cheaper than ordering a la carte at dinner.

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Reviews

Reviews

Translated Naver reviews shown in English.

10 entries

밍크 인플루언서

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Apr 1, 2026

✅️ 명륜진사갈비 상계역점 : 장어 신메뉴가 나왔네요. 명륜은 확실히 다른 무한리필 고기집 대비해서 돼지갈비가 맛있는 곳입니다. ✅️ 사이드 메뉴로 치킨과 탕수육 등도 있고요. ✅️ 디저트로 팥빙수가 있어서 여름에는 시원하게 팥빙수 두그릇이나 먹었네요. ✅️ 맥주 한잔값에 무한리필로 먹을 수 있어서 좋았던 것 같구요. ✅️ 음료수도 디스펜서가 있어서 무료로 마음껏 드실 수가 있어요. ✅️ 매장 앞에 주차공간이 넓지는 않지만 세울 수 있어서 차를 가져와도 괜찮습니다. 영업시간은 11시30분부터 밤 10시30분까지입니다.

블루링

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Apr 1, 2026

믿고 먹는 명륜진사갈비!! 상계역점에서 맛있는 모임하세요~ 사장님 친절하시고 고기 너무 맛있어요~

U

UYu

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Apr 1, 2026

장어구울때 잘못구우니까 사장님이도와주시더라구요. 다너무맛있어서 진짜 배터지게먹고왔습니다. 사장님 번창하세요!

G

Galaxy2184

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Apr 1, 2026

명륜진사갈비 지점중에 상계역점이 제일 맛있는것 같아요! 사장님도 엄청 친절하세요. 여자친구랑 같이 맛있게 잘 먹었습니다.

W

wjs****

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Apr 1, 2026

갈비 맛잇어요

백피0

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Apr 1, 2026

버섯샤부가 생겼네? 고기까지 빠뜨려서 먹을 수 있네? 넘 조음

야간비행8954

starstarstarstarstar

Apr 1, 2026

일하시는 분들도 친절하고 좋았어요~~

와구와구72

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Apr 1, 2026

너무 맛있게 잘 먹었습니다.

S

smilehawc

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Apr 1, 2026

방학중인 중학생 자녀들과 집사람 생일 맞이로 모처럼 가족외식 맛있게 잘 했습니다 메뉴가 이전보다 훨씬 다양해졌고 신제품 숯불 장어구이도 맛봤는데 괜찮네요~

J

jmr****

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Apr 1, 2026

You could tell immediately at the self-serve bar that this place is poorly managed. Fruit flies were swarming around the uncovered onions, pa-chae (sliced green onions), and side dishes — landing on the food and flying around when you reach for it. Was genuinely shocked... The onions and pa-chae looked like they'd been sitting out too long, slightly off-smelling. Almost asked to cancel and leave but couldn't bring myself to do it, so I just ate the meat. About 30 min later the onions were replaced with fresh ones. The garlic was halfway spoiled... Maybe prep in smaller batches? Really disappointing.

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