BONGgogi

I caught it. It's Bongogi. Bongogi means precious and good meat~❤️ It's a fun place anytime. My child likes seasoned ribs and soy sauce egg rice. I came here to eat delicious food with my friend. Dried pollack tofu and egg baggage are provided for free, so it's plenty ❤️

Sindorim's local restaurant, when it comes to meat, it's Bongo~ ❤️ Five-color steamed egg and pollack soft tofu stew are served free of charge, enough to go with rice and fill your stomach. The high-quality meat is deliciously grilled with good heat. Since it's a place I visit often, I even applied for a VIP card 👍

Wow, I really think this place is the best value-for-money restaurant in Sindorim. If you order meat, they give you pollack soft tofu stew and steamed egg as standard. It's really delicious and the portions are at the level of an a la carte menu, not a service level. And the side dishes were neat and clean, which was nice. The seasoned crab sauce that makes you feel good is really delicious. The quality of the meat was good and it was easy to eat because they grilled it themselves.

I went for dinner on a Friday. There was a bit of a wait, but I was able to be seated soon. I ordered the assorted set for two, where we could eat aged pork belly, pork belly, and seasoned shells together. Steamed five-colored eggs and clear pollack tofu stew were included in the basic menu, so they were just as hearty and delicious as a meal. The side dishes included highland kimchi and seasoned crab!! The staff grilled and cut the meat themselves, so we were able to eat comfortably while chatting. As the meat was aged for a long time, both the neck and pork belly were soft and had a good texture due to the good ratio of fat to lean meat. I enjoyed it with various combinations such as Himalia salt, wasabi, and salted fish. Since it was corkage free, I paired it with the wine I brought with me. It was enough for two people to eat, and the seasoned shell was chewy and delicious. For a meal, treat yourself to thin ice buckwheat noodles - recognized as a Sindorim meat restaurant!

☑️ Bongogi, a meat restaurant in Sindorim A meat restaurant with a wait in Sindorim...👍🏻👍🏻 The meat is delicious, but when you order meat, the steamed egg and soft tofu soup that comes with it are the best!! It's been a while since I visited, and crab was served as a side dish..? I don't know when crab was added, but... the seasoned crab is really delicious❤️ When you eat meat, it tastes better when it's wrapped in noodles...?????!!!! I ordered bibim makguksu and ate it wrapped in meat. Be sure to eat it!! ☑️I visited during lunch time on a weekday, and as part of the weekday lunch event(?), free air rice was provided, so I ate free air rice hahahaha!

This is Sindorim branch of precious meat bongogi. Kids love it, and adults love it too. Dried pollack tofu soup and five-colored egg custard are Bongogi's service menus~ Adults get tired of eating only meat, but the service is perfect. The new side dish, seasoned crab paste, is also delicious. What can I say about the meat? It's not good. I can't visit for more than 5 years. Parking available. Groups available. Takeout available. It was a full and happy time today at Bongogi, which is fun for anyone.❤️

As expected from Sindorim's representative meat restaurant, the meat quality is really good and the taste is great! It's juicy, the more you chew it, the more savory it gets, and it's even better because the price is reasonable👍🏻 The basic side dishes are also neatly served, and the composition is excellent, including seasoned crab paste, five-colored steamed eggs, and pollack soft tofu hangover soup! It's a great place for gatherings and a perfect place for a family meal!!

I caught it. It's Bongogi. Bongogi means precious and good meat~❤️ It's a fun place anytime. My child likes seasoned ribs and soy sauce egg rice. I came here to cheer up for lunch. Dried pollack tofu and egg baggage are provided for free, so it's plentiful.

Even though it's a weekday evening, Bongo is always full👍 It's a good restaurant in Sindorim :) It's my first time eating Ogyeopsal, and it's chewy and delicious. The animal welfare pork belly is also soft and delicious. Five-color steamed egg is my child's favorite♡ I enjoyed it :)

#Sponsorship Sindorim Restaurant Bongogi, a premium brand that serves first-grade Korean pork neck meat aged for 168 hours ​When you order meat, you get homemade marinated crab paste, steamed five-colored eggs, and clear pollack soft tofu stew, so you don't have to order side dishes separately. The meat is so delicious that you can feel the pork melting in your mouth. It was a real pork belly restaurant.