phg****
Mar 26, 2026
The food is delicious and the atmosphere is nice.

구로뎅
Address
Seoul Guro-gu Saemal-ro4-gil 22 Jicheung
Spot in Gangnam area, Seoul.
SpotKorea
Digital Curator
Community Rating
Based on 9 reviews
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Reviews
Translated Naver reviews shown in English.
phg****
Mar 26, 2026
The food is delicious and the atmosphere is nice.
Aorlwq
Mar 26, 2026
It's very nice and the owner is kind ^^
ses****
Mar 26, 2026
I visited a hip Odeng bar at Guro Station. It was easy to order because it came in a set, and the taste was average.
샤로수길2
Mar 26, 2026
The food is so delicious~~ The other menu items were also delicious, but I didn't take any pictures because I was so hungry that I ate them. I highly recommend the pork and oden~~!!
kio4545
Mar 26, 2026
The atmosphere is nice and everything is delicious. The owner was very friendly and I was very satisfied~
mq****
Mar 26, 2026
It's been a while since I passed by and wanted to drink alone, so I visited for the first time. The owner was friendly and the taste/interior/atmosphere/music were all good. 오뎅국물이 약간 매콤해서 입맛이 더 도네요 굿입니다
카키맘
Mar 26, 2026
I am the president, but there is no president. To refill the fish cake soup, you have to open the door and find the owner. Please focus on the customers. The friendliness was a bit disappointing, and the bathroom hygiene was a bit disappointing (it was outside). It's not a place to eat for a long time (toilet issue) Basically, all the food was delicious.
hannah2won
Mar 26, 2026
It's a restaurant hidden in an alley. The spicy fish cake is so delicious. The taste of beer!! What is that sauce in karaage!! It's a complete drinker.♡ It takes away all the greasiness of fried food.^^ Cass draft beer is 3,000 won!! It makes me drink too much haha. I'll visit again next time^^
par****
Mar 26, 2026
I came here after reading the reviews. They said they weren’t planning to open because of the weather (strong winds), but they told us to come in, so we sat down and ordered. Then, while on the phone, the owner kept saying, loud enough for everyone to hear, “I didn’t want to open today, but I had no choice,” which made the atmosphere really uncomfortable. If you’ve decided to open, I think it’s better not to say things like that in front of customers. Thankfully, a few more tables came in and the mood improved a bit, and the food was generally just average.
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