SAkurateien Omokgyojikyeong

I ordered the lobster shrimp set. It has a variety of ingredients, the shrimp are fresh and delicious, and you can even eat it as a ramen casserole, so it was nice to finish it off with hot soup and eat it with draft beer. It seems to be a good place to stop by casually as it has single seating and rooms, and it's really close to Omokgyo Station.

The atmosphere is nice and it’s great for a drink!! I've been here a few times with friends and it's always been delicious!

I had a meeting here a few years ago and visited today with an old friend~ As expected~~ The raw salmon was fresh and the draft beer that went well with the salmon~ It was so delicious^^

I visited because it was an anniversary, and there was a lobster shrimp set on the special menu, so I ordered it! I really recommend this menu!! The composition was good and the food was fresh and delicious~!! I think I will visit often to try other menu items😊

I found an izakaya near Omokgyo Station that has a nice atmosphere and a variety of food!!! The set composition is also good😍😍 It even has shrimp that you can’t find at regular izakayas!!!! The interior has a cozy atmosphere, making it a great place for conversation🤩🤩 Be sure to go there👍👍👍

The northern cockle was delicious so I came back again. I made a reservation in advance and had a friend's birthday party as well.

🧸It consists of a large hall table measuring 20 pyeong and a private room 🌸Cherry blossoms and various props give you the feeling of being in Japan🤠 🦐The lobster shrimp set is a natural large size, overwhelming from the size, and the bouncy and chewy texture is truly a work of art, 🥗The shrimp and various vegetables steamed in shabu steaming are something else. I was able to taste the shrimp, and 🍝 it was great that not only was it pasta seasoned with built-in sauce, but it could also be eaten with ramen noodles as a dessert. 😋 🦐Sweet shrimp + uni + gamtae was visually interesting from the beginning 🌪 with dry ice performance plating, 🦐 Fresh and large-sized sweet shrimp, 🌐 Peruvian uniwa, insists on only the best quality. The taste of eating it wrapped in gamtae is fantastic, and the pairing with the highball was great 🎐

Wow, this place is really delicious and looks great! I had lobster shrimp and lobster shrimp shabu-shabu and it was really delicious! The soup was so deep and refreshing that I was impressed as soon as I took a bite! The lobster shrimp are plump and sweet, so they're delicious to eat on their own, but when I lightly cook them in shabu-shabu, the texture comes out even better, which was really nice! It was so clean without any fishy taste that you could tell they used fresh ingredients, and eating it with vegetables made it the best combination! In particular, the soup had a subtle seafood flavor that made me keep eating it until the end! The portions were generous so I was able to eat comfortably, and overall it was a very satisfying meal! It’s a taste I’ll remember again next time!

My husband and I went out for dinner on the weekend. The room was covered, so my child likes shrimp, so I came with him. <The raw fish is sweet and delicious. The steamed food is also very soft and delicious. It's good for a light meal with highballs. It's so good to eat it steamed and then put in the soup for shabu-shabu. In particular, there's no other soup and shrimp stew in ramen. My child and I also had chicken skewers. It's awesome~~ If you like shrimp, be sure to try it~~

The sashimi composition was really neat and fresh, so it was fun to eat each piece. There were many different types of fish, including salmon, flounder, and seasonal fish, and I was satisfied with the texture of each. The overall plating is neat and the atmosphere is calm, making it a great place to enjoy a leisurely drink. I would like to recommend this place to those who like raw fish or Japanese food 🙂