TONGnamujipdalkgalbi MAgok

I heard it was delicious so I decided to visit! As expected, we had to wait an hour, but it was so delicious that it was worth the wait! The sauce was moderately spicy yet delicious, which gave it a kick. The udon was so thick with the sauce that it was really sweet! The staff fried the fried rice until it was crispy and delicious thanks to the skill of the staff, so I think fried rice and udon are a must. I'll come back to eat it next time!

I was disappointed that the main branch was so far away, but I really like the Magok branch! Today, I stayed with my parents and they were very satisfied. The staff is friendly and the food is delicious, especially the water kimchi? This is a side dish that I used as a substitute for soju for my husband who was driving. He enjoyed it~

I’m happy to be able to enjoy delicious dakgalbi today. I am always satisfied with the generous portions. Especially today, I added cheese to enjoy an even richer taste. It was a perfect meal as I stir-fried the rice with the remaining seasoning. I will visit again next time.

This is a delicious Magok Dakgalbi restaurant. It's a taste that even children can enjoy. The pork cutlet is also made with pork belly, so it is soft and delicious. You can cook your own meat, and the salad bar is also convenient to use. I intend to visit again 100%.

I went to “Log House Dakgalbi Magok Branch,” a restaurant with steamed chicken ribs located in Magok. As someone who has tried some dakgalbi, there is a delicious dakgalbi restaurant that I highly recommend. I visited at 11 o'clock without even thinking about waiting, but if it wasn't open, I would have had to wait. It opens at 11 o'clock, but there were people waiting in front in advance, so what? I looked and saw that I was waiting to enter! I am completely satisfied with the taste, service, and store cleanliness compared to Yongsan Oxne Dakgalbi. I found out that it is a famous dakgalbi restaurant in Chuncheon. Now I know~ ^^ I have a sensitive sense of smell, but the chicken has no odor and is fresh! Why is potato pancake so delicious? Be sure to try the potato pancake. The texture is great! Add udon and cheese! The requirements are essential~^^ Finally, I cleared fried rice. Everything I ordered was absolutely delicious. Dakgalbi top!

Log Cabin Dakgalbi Magok branch offers the same taste and service as the main branch in Seoul. Once the ingredients are on the grill, you can eat salad while you wait, and the staff will cook it deliciously. The udon noodles here taste like stir-fried udon, so I like it. After eating, the fried rice is also delicious. They scrape off all the burnt charcoal while making the fried rice, so you can have a delicious meal. After visiting a few times, the only flaw is that the skills of the staff vary widely. When it comes to stir-frying sari noodles and rice, it tastes really good if someone with good skill makes it, but if you're not good at it, it's hard to burn. Today, I had a really pleasant meal because someone who was good at it did it 😍

A dakgalbi restaurant located in the basement of the K Magok Square building, a 5-minute walk from Magoknaru Station, which is accessible by subway line 9 and the airport railroad, in Magok-dong, Gangseo-gu, Seoul. This is the Magok branch of Chuncheon's famous Dakgalbi restaurant, where you can eat delicious Dakgalbi at a reasonable price. It is convenient because you can eat vegetables and water kimchi as you like at the self-service bar. The staff cooks the dakgalbi for you so you can use it more conveniently.

Chuncheon's original dakgalbi, Log Cabin Dakgalbi💢 I heard that it opened in Seoul, so I came to the Magok branch and it was just as delicious! Exceeded expectations!! Parking is easy and the food is not too spicy or seasoned, so I think it would be a good place to come with parents or children🥰

Wow, this looks like a really delicious restaurant. Even around 6 o'clock on weekdays, the large store is filled with people waiting haha. Now that I've tried it, I understand the value haha. They stir-fry everything so it's easy to eat, and the meat is soft and the water kimchi and young radish kimchi soup are refreshing and delicious. Thanks to the sumi potato salad, I was so full that I'll save the fried rice for the next time...

I visited with my family! Since the wait can only be done on-site, we had to wait a bit, but there was plenty to look around nearby so it didn’t feel wasted. I’m so glad this opened in Magok, since I could only eat it in Chuncheon before haha