dosminz
Mar 30, 2026
Yellowtail 👍 The side dishes were also very delicious 😊 It was structured like an attic, so it felt cozy, and I enjoyed chatting while eating the food! I will visit again😁

다락방횟집
Contact
02-882-1881
Address
Seoul Gwanak-gu Bongcheon-dong 1565-1
Community Rating
Based on 10 reviews
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Reviews
Translated Naver reviews shown in English.
dosminz
Mar 30, 2026
Yellowtail 👍 The side dishes were also very delicious 😊 It was structured like an attic, so it felt cozy, and I enjoyed chatting while eating the food! I will visit again😁
kt112
Mar 30, 2026
Hmm, I went because it was recommended that they serve a lot of suki, but I was satisfied with just going once... I guess a lot has changed haha.
엉쓰의 맛집 리스트
Mar 30, 2026
I ordered 60,000 won of yellowtail, but it wasn't tasty. There was no sense of fat in the texture at all, so I was so disappointed that if I ate it with my eyes closed, I wouldn't be able to tell if it was flatfish or yellowtail. The sukidashi came out in a variety of flavors and was nice.
031****
Mar 30, 2026
Natural five-pointed black sea bream is on the menu. It's melting gently. I ate very well.
gam****
Mar 30, 2026
It was my first time visiting with an acquaintance from afar... hmm… I don’t think I will visit again…
라랄라5071
Mar 30, 2026
Come on by
som****
Mar 30, 2026
This is my favorite restaurant with great value for money! I used to come here often when I lived in the neighborhood, so I have a lot of memories, but today, after a long time, I'm making memories again!!^^ It's a local restaurant where everything on the main menu is sukidashi, so it's plentiful and the main raw fish is also very delicious!! I want to visit again soon!!^^
SY49
Mar 30, 2026
There are table seats and, as the name of the store suggests, loft-like duplex seating where you can take off your shoes and climb up, giving it an overall cozy feel. The owner is very friendly and there are a variety of side dishes that are good as snacks. The main dish, raw fish, is also generous in quantity for the price, so I think I will visit often in the future.
묭묭v
Mar 30, 2026
Sukidashi comes in quite a variety of flavors. I really enjoyed the cockles and grilled shrimp seasoned with vinegar. Personally, I like to eat raw fish in thick slices, so I felt that the raw fish was not that thick. Still, I think it's worth eating because it's fresh and the main dishes are good. It seems to be a local restaurant, and as I was eating there, quite a few people came by.
꼬모43
Mar 30, 2026
The ingredients seem fresh and good, but the staff could use a more polite tone. I know the portions are small, but hearing that repeated several times felt uncomfortable and soured my mood.
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