BONGibap MAgokbon

I came at lunchtime because I wanted to eat stir-fried pork! As expected from a Magongnaru restaurant, it’s really delicious! Thanks to you, I had a happy lunch time~!

When my parents come to Seoul, I always bring them to Bongi Rice, a famous restaurant in Magok!! Every time I come, I leave patting my stomach with satisfaction 🤤🫶 The water parsley pancake I ordered for the first time was so delicious! There is a generous amount of grilled octopus👍 Highly recommended as a restaurant in Magongnaru!!

This is a delicious restaurant in Magog!! I eat it every time I come around here 😊 The tulraegi is especially delicious. I've tried bibimbap before and it's delicious. I like it better because it feels like a healthy home-cooked meal.

It’s so delicious that you wonder if barley rice can be this delicious!! I had a great time eating savory barley rice mixed with vegetables, juicy tteokgalbi, and fragrant water parsley pancakes>< I ate it with my younger brother so I was full haha.

I just saved it a while ago and came here because I had to run an errand nearby! I came here looking forward to kodari, but how delicious are the tteokgalbi?? Plump cattails... We ordered 3 for two people and it was a lot haha.

After experiencing the Future Lab with my child, I was looking for a place to eat and came to Bongibab Magok main branch. In fact, the biggest reason I came was the soju beer discount event. Considering the prices these days and the Magog area, it's a huge deal!! #MagokRestaurant #MagongnaruRestaurant #Staff are very friendly. When I ordered, side dishes were served and they were delicious. My wife ate quite a bit before taking the photo, so here's the photo. The fur was like soybean paste soup, but the seasoning was just right, so it was perfect for soju. The tteokgalbi that I ordered for the kids was sweet and soft, so everyone would like it, regardless of gender or age. The staff are all friendly, so I'll be a regular after coming in after the drinking event. I'll quickly become a regular at Next Future Lab. I hope the day of experience comes

Tasty but cost-effective bong-i-bap! I whetted my appetite with barley rice and started eating in earnest. There was really a lot of it. I had a hearty lunch. Next time, I plan to try other stir-fried and grilled dishes^^

After visiting the Seoul Botanical Garden, I found a place to eat alone. It was lunch time, so there were a lot of office workers, but as time passed, I was able to eat leisurely. I ordered Bomdong barley bibimbap, and the barley rice came with 10 kinds of vegetables. I put the vegetables in the barley rice, added red pepper paste, sesame oil, and ate it with sea radish soup. It was a very healthy meal. The menu was varied, so I'll try it next time I get a chance.

The food is plentiful and plentiful. The kodari is so delicious. The menu is the same as the tavern in Yeonnam, Hongdae. The taste is also similar. The amount of teleki is huge and the soup is deep because it contains shrimp. The water parsley pancake is a bit salty and greasy, so I'll try other menu items next time. And the staff are really friendly.

The place has a bright, tidy atmosphere overall, so it felt comfortable for everything from eating alone to lunch with coworkers or a family meal. At lunchtime, it was busy with nearby office workers, and the turnover was fairly quick, so I could eat without waiting. The food comes out as a neat set meal with the main dish and a variety of side dishes, so it felt filling. With Korean dishes like jeyuk-bokkeum, grilled fish, and stews, it was easy for anyone to enjoy, and the seasoning was mild overall, giving it a homemade feel. Each side dish was also cleanly prepared, so it felt like a healthy meal.